Paleo Coffee Cake with Coffee Flour
It Takes Time Coffee flour is a newer flour on the market with rich opportunities for use in baking. Not only is coffee flour gluten-free, it’s full of fiber and has more iron per gram than fresh...
View ArticleQuinoa Salad
It Takes Time Quinoa is a grain-like seed, one of the few vegetarian foods that contains a complete protein (all of the essential amino acids). It lends itself well to a quinoa salad! When sprouted or...
View ArticleGluten-free, Grain-free Sourdough Bread
It Takes Time Who doesn’t love the smell and taste of fresh bread straight from the oven? Enjoy this gluten-free, grain-free sourdough bread! This recipe uses a combination of quinoa and chickpea...
View ArticleCultured Cranberry-Orange Chutney
It Takes Time This simple cultured cranberry-orange chutney is an excellent way to add a fermented boost to your holiday or family gathering! Cultured Cranberry-Orange Chutney Ingredients: 3 c. frozen...
View ArticleSimple Egg-Free Paleo Almond Bread
It Takes Time This simple egg-free Paleo almond bread is our family’s go-to recipe for school lunches, sandwiches, and even cinnamon toast! More like a flat bread, it is simple to make, low-carb, and...
View ArticleCoconut Flour Biscuits
It Takes Time These grain-free, gluten-free coconut flour biscuits go nicely with any meal. This recipe makes 4 large or 6 small biscuits. Feel free to double or even triple the recipe! Coconut Flour...
View ArticleSimple Paleo Cookies
It Takes Time These simple Paleo cookies offer a delicious alternative to highly processed cookies. With this combination of grain-free flours, your family will be asking for more! You’ll need blanched...
View ArticlePaleo Almond Flour Biscuits
It Takes Time Blanched almond flour is the key to the success of these Paleo almond flour biscuits. Light and fluffy, these grain-free biscuits are sure to be a hit at your house! Ingredients: 2 1/2...
View ArticlePaleo Lemon Blueberry Muffins
It Takes Time Your family will love these Paleo lemon blueberry muffins for breakfast or an afternoon snack! Combine almond flour, butter, and blueberries for a delicious grain-free treat! Paleo Lemon...
View ArticleGrain-Free Sourdough Pizza Crust
It Takes Time This gluten-free and grain-free sourdough pizza crust is sure to be a family favorite! Quinoa flour is fermented with kombucha (or other fermented liquid) and transformed into a delicious...
View ArticleGrain-free Pancakes
It Takes Time These melt-in-your-mouth, fluffy pancakes not only taste delightful, they’re grain-free and gluten-free! Our teenage son Brandon has tried repeatedly to create pancakes with just the...
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